Gardening; Red and Yellow tomatoes

Copyright by The Old School Housewife
We're nearing the end of our tomato crop, there are still a few plants left and now we're getting our yellow tomatoes.  I love the yellow ones not only for their color, but they are a little sweeter and the acidity level is less then the red ones.  The red ones are good not only for salads but for cooking with.  The yellows ones are mostly good for salads and in sandwiches.  I love them both.