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| Copyright by The Old School Housewife |
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| Copyright by The Old School Housewife |
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| Copyright by The Old School Housewife |
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| Copyright by The Old School Housewife This recipe got only ** because |
Thursday, August 21, 2014
Recipe of the week; Umbrian Ragu Sauce with rigatoni
Wednesday, August 20, 2014
Nature; I'm seeing red!
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| Copyright by The Old School Housewife I'm starting to see little splashes of red here and there. Although, I love the fall season, I will be very sad to see summer go. Well, it's not gone yet. The pool is still up. |
Gardening; Vanilla Strawbery Hydrangea
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| Copyright by The Old School Housewife |
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| Copyright by The Old School Housewife This is my Vanilla Strawberry Hydrangea. It's so pretty, it has creamy white, medium pink and dark pink blooms all at the same time. They will last till there is frost and are good for picking and drying. They last all winter as a dried flower. |
Monday, August 18, 2014
Dessert; Blueberry muffins made healthier
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| Copyright by The Old School Housewife This is a recipe that I have been using for over 30 years. It is a really good recipe for blueberry muffins. But, since my husband and I are trying to eat healthier I made some substitutions and they are still just as good, in fact my husband didn't even know the difference. I will give you the original recipe and how I made it healthier. |
Gardening; So sad!! Is summer over already? Also a simple recipe for the beans.
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| Copyright by The Old School Housewife |
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| Copyright by The Old School Housewife It seems like we just planted these vegetables and now I had to pull them out. The cucumber plants are done so I pulled them and the green bean plants are done. But to my surprise |
Sunday, August 17, 2014
Dessert; Mexican Chocolate Cake
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| Copyright by The Old School Housewife This is the Mexican chocolate cake we had with our Mexican dinner. The family liked it, except my husband-too sweet for him, but not for everyone else. It has a caramel frosting on it and cinnamon in the cake. The cake was easy, the frosting took a little longer, but it was worth it. Recipe to follow. |
Saturday, August 16, 2014
Food; Mexican night at the Alba's
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| Picture taken by Marinda Seiwell I decided to go Mexican tonight. Every Saturday my we have a big family dinner and tonight it was taco salad, on the far left, chicken enchiladas in the middle and Chichi's corn bread on the right. We had Mexican chocolate cake for dessert. It was a big hit. |
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